Ivan Day of Penrith, Cumbria county, England opened his historic cooking classes to the general public at his 1600s farmhouse. Classes include :
- TUDOR AND EARLY STUART COOKERY
- PERIOD SUGARWORK & CONFECTIONERY
- VICTORIAN COOKERY
- LATE MEDIEVAL ENGLISH COOKERY
- JELLY AND MOULDED FOODS
- BREAD AND PASTRY
- GEORGIAN COOKERY
- PERIOD VEGETABLE COOKERY
- ITALIAN RENAISSANCE COOKERY
- ROASTING AND BROILING
- DAIRY AND ICES
- PERIOD HAM MAKING
- REGENCY COOKERY
- A TASTE OF CHRISTMAS PAST
