BAKING – Food for Thought

1935 Blue ribbon winner from Hero, Vermont for Sno-Sheen flour.

1935 Winner of the Pillsbury Blue Ribbon, Ella Way

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Dainty Dishes booklet by Maria Parloa.

Maria Parloa COOKBOOKS and BOOKLETS

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Watermelon Cake.

1930s / BAKING / Cookbooks and Booklets

1930s New Party Cakes for All Occasions – Gold Medal – Watermelon Cake, etc. – Betty Crocker cake recipe booklet

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Boy and a girl eating sandwiches.

BAKING / Cookbooks and Booklets

The Versatility of Baker’s Yeast: Uncovering Forgotten Uses from Yeast Booklets on eBay

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1920s / BAKING / Cookbooks and Booklets

c. 1920: A Selection of Choice Recipes

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Aristos Flour. Children holding a loaf of bread, talking with a turkey.

1910s / BAKING / Cookbooks and Booklets

1911: Aristos Flour Cook Book

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woman standing at counter table with mixed malt extract in bowl foaming over.

1920s / BAKING / Cookbooks and Booklets

1928: Recipes with Malt Extract

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Man making bread.

1910s / BAKING / Cookbooks and Booklets

1916: Method of Easy Bread Making

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teen preparing to bake at a table.

1920s / BAKING / Cookbooks and Booklets

1924 Good Things to Eat

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Rolls flying through the air they're so light. Woman holding tray of rolls, smiling.

1900-1909 / BAKING / Cookbooks and Booklets

1906: Tid-bits from Town Talk

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woman in kitchen holding a pie she just baked.

1930s / BAKING / Cookbooks and Booklets

c. 1935 Light Crust Recipes

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Woman at kitchen counter with chicken eggs and baking powder.

1910s / BAKING / Cookbooks and Booklets

1917: 55 Ways to Save Eggs

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Elegant mother making bread and jam for her child.

1910s / BAKING / Cookbooks and Booklets

1917 Fleischmann’s Recipes

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Woman at long table holding upright a bag of flour, with baked goods : bread, pie, cake.

1910s / BAKING / Cookbooks and Booklets

1910: Pillsbury’s Best Flour

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woman holding up a pan of biscuits.

1910s / BAKING / Cookbooks and Booklets

1911 Royal Baker and Pastry Cook

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a home baker.

1910s / BAKING / Cookbooks and Booklets

1912 Sperry Flour-Cereal Cook Book

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woman with pink dress and white apron mixing batter.

1910s / BAKING / Cookbooks and Booklets

c. 1920 Reliable Recipes

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