Picture of the graduating class of 1900, Boston Cooking School –Would it be great to find that your great-grandmother attended the Boston Cooking School? Fannie Merritt Farmer helped put the school on the map with her cookbook, The Boston Cooking School Cook Book, first published in 1896. Her cookbook, many revisions later, is now the 2nd best selling cookbook of all time!
Names of the Graduating Class of 1900
Eleanor F. Eads of Paris, Ill.
Grace E. Dewey of Concord, Mich.
Jessie Loveridge of Rochester, N. Y.Alice P. Penfield of Cleveland, Ohio
Gertrude M. Schwind of Cleveland, Ohio
Sarah C. Hill of New Brunswick, N. J.
Kate MacKenzie of Norwich, Ct.
Mary H. Willey of Newmarket, N. H.
Grace R.[Raymond] Fowler of Wollaston, Mass.
Lillian K. [Kimball] Bates of Wollaston, Mass.
Eloise P. [Perry] Flood of Wollaston, Mass.
Coral R. Havens of Lansing, Mich.
Nellie B. Crosby of Lovell’s Island, Boston
Mary F. Hatch of Bradford/Haverhill, Mass.
Caroline M. Burnham of So. Byfield, Mass.
Sara A. Chase of So. Byfield, Mass.
Luella A. Eaton of Auburn, Mass.
Myra E. Stowell of Worcester, Mass.
Marion B. Wheeler of Worcester, Mass.
Emilie G. [Gyda] Anderson of Whitewater, Wis.
Mary W. [West] Gibson of Medford, Mass.
Grace T. Wills of Winchester, Mass.
Nettie M.[Mable] Kirkpatrick of Salem, Mass.
Abby L. Newhall of Lynn, Mass
Gertrude M. Lewis of Brockton, Mass.
Grace L. Rogers of Newton Centre, Mass.
Mary H. Welch of Dedham, Mass.
and Katherine French, Ohio
Did you find a relative here?
