New York Times 200-Year-Old Tour of Gastronomic Paris

by Rena

A 200-Year-Old Tour of Gastronomic Paris
By Tony Perrottet Published: November 22, 2009
A food-obsessed traveler uses the Zagat guide of the Napoleonic era to explore the culinary wonders of this city in the 21st century.

On the Historic Trail of a Parisian Gourmand
Ed Alcock for The New York Times Published: 2009-11-22
A culinary guide to the City of Light through a 19th-century foodie

A 200-Year-Old Tour of Gastronomic Paris
Published: November 22, 2009
A Revolutionary-era gourmand financed his appetites by writing about them.

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