Would you like to visit an American diner, an early-American tavern, Victorian kitchens and a 1930s kitchen, and more, all in one building? The Culinary Arts Museum in Providence Rhode Island is amazing–and has it all!
The museum is part of Johnson & Wales University’s culinary arts program and hosts special events such as the Weekend of Fire featuring baking demonstrations in a wood-fired brick oven, tours of a Swiss Military Mobile bread-baking truck and blacksmithing demos of culinary tools. Check their website for events.
Update: Johnson & Wales closed their doors to the public and now is a resource for their students and researchers.
