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	<title>Historic Cooking School &#187; Cook Books</title>
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	<description>vintage kitchens, cookbooks and cooking school</description>
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		<title>1914 Domestic Science book</title>
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		<pubDate>Wed, 18 Jan 2012 11:59:30 +0000</pubDate>
		<dc:creator>Rena</dc:creator>
				<category><![CDATA[Cook Books]]></category>

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		<description><![CDATA[Mary Beth White received her grandmother&#8217;s cooking school textbook, Austin&#8217;s Domestic Science. In her blog at Oklahoma Pastry Cloth™ she cooks from the recipes in the book, and illustrates the process with photos. Very readable. &#8220;Some call it “pretending” but I like to call it “supposin’ ” when, every so often, I whisk myself back [...]]]></description>
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		<title>Fannie Farmer Reenactment Dinner</title>
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		<pubDate>Thu, 12 Jan 2012 17:54:43 +0000</pubDate>
		<dc:creator>Rena</dc:creator>
				<category><![CDATA[1860-1899]]></category>
		<category><![CDATA[Cook Books]]></category>

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		<description><![CDATA[Chris Kimball took two years planning this one reenactment dinner proposed in an 1896 book by Fannie Farmer, legendary cook book writer and cooking instructor and principal of the Boston Cooking School. Farmer opened her own school, Miss Farmer&#8217;s School of Cookery in 1902. The reenactment dinner was held at Kimball&#8217;s home in the same [...]]]></description>
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