Since this Facebook posting, we’ve visited Old Sturbridge Village in Massachusetts. Visit their Facebook page, and in-person if you can.
Museums occasionally offer historic cooking classes within their museum’s historic settings. What an opportunity! The class location on the above google maps are approximate, the prices–estimates based on former classes. We recommend that you visit their websites, and contact them for updates on location, price, and time. Be prepared to have a good time–whatever that time period is–18th century, 19th-century, or 20th-century!
-  Plimoth Plantation, Plymouth, Mass. hearth cooking. $175-$215.
-  Thomas Massey House, Marple Township, Penn.
- [1700s] Noah Webster House, West Hartford, Conn. $7 to $30
View Living History Museums with Adult Cooking Classes in a larger map
Mercy Ingram gives helpful hints on open hearth cooking at the 1700s Pomona Hall in Camden, New Jersey.
Another video about hearth cooking:
Culinary Historians of Canada, dedicated to researching, interpreting, preserving and celebrating Canada’s culinary heritage, offers an online newsletter, annoucements of events, and a list of historic kitchens in Canada including:
Julia Child’s Cambridge kitchen is at the Smithsonian Museum. See the kitchen and listen to Julia encourage you to make the kitchen a part of your family life. Navigate the link to find descriptions of the Cambridge kitchen items, and stories such as the designing of Julia and Paul Child’s 14 x 20 kitchen.